Tourists crave authentic Japanese dining, but handwritten menus and cultural dining rules can cause confusion. QR codes and digital screens destroy the traditional atmosphere you’ve worked so hard to build. We offer a better way: beautifully translated and formatted menus that match your restaurant's aesthetic, complete with culinary copy writing to increase the attractiveness of traditional dishes (and thus increase revenue) and an optional polite guide to Japanese dining etiquette (explaining otoshi, drink minimums, and tipping culture) to streamline service.